Whitefish Sampler (Black Cod, Halibut, Rockfish)
	Quantity in Basket: none Code: 7554 Price:$149.50
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Whitefish Sampler When you're in the mood for something lighter, our Whitefish Sampler fits the bill. Sample two pounds each of Black Cod Fillets, Halibut Fillets and Rockfish Fillets and enjoy a savings over twenty dollars compared to ordering separately. People constantly ask us which we like best, so we've created this sampler for your to decide for yourself. Such a light and healthy treat is sure to make you feel good about eating something so tasty! And let's not forget that Black Cod (Sabelfish) is also the highest in Omega-3, even higher than Salmon which has made this Oil/Fatty Acid famous for its health benefits. Includes: 2lbs each of Black Cod, Halibut and Rockfish Fillets Recipe: Rockfish Veracruzana 1 1/2 pounds Alaskan Rockfish 1 pound onions, chopped 2 tablespoons olive oil 3 cloves garlic, minced 1/2 to 1 whole jalapeno or serrano pepper, seeded and minced 1 tablespoon fresh chopped oregano or 1 tablespoon dried oregano 8 large Spanish or Italian green olives, pitted and chopped 1/8 teaspoon connamon 2 tablespoons capers, chopped 2 1/2 cups peeled canned tomatoes 1 bay leaf Juice of 1 lime Preparation Instructions 1. Saute Onions in hot oil until they begin to soften and color. Add garlic and jalapeno and cook for 30 seconds. 2. Add oregano, olives, cannamon, and capers to the onion mixture. Stir. Squeeze tomatoes. Add to mixture, along with bay leaf. Simmer for 10 minutes. Refrigerate. 3. To serve, wash fish and squeeze lime juice over it. Refrigerate for no more than 1 hour. 4. Reheat sauce slowly. Arrange fish in a large skillet, spoon the sauce over it, and cook. remove bay leaf and serve the fish with its sauce over boiled potatoes or rice. Makes 4 servings

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