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New Orleans Style Crawfish Cakes (10 Cakes)

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New Orleans Style Crawfish Cakes (10 Cakes)

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Quick Overview

It takes just minutes to brown these cakes and serve up an authentic taste of New Orleans, and you'll swear you hear a Dixieland Jazz band playing when you take your first bite! Sweet crawfish tail meat is gently mixed with bread crumbs, green onions, some secret ingredients and traditional spices. Delicately seasoned, but pass the Louisiana hot sauce for those born-on-the-bayou!

Product Description

Net Wt. approximately 3 oz. per cake

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